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STARTER
LOCAL GOAT CHEESE
GRILLED ZUCCHINI
ALICI DI MENAICA (SLOW FOOD PRESIDIO)
BASIL SAUCE
Allergens (D-G)
10,00
CARPACCIO DI TROUT "FARIO" MARINATED 
WITH GIN DI VALLOMBROSA 
ROASTED TOMATOES LEMON OF SORRENTO, 
CAPERS FROM SALINA CANDIED 
AND CUCUNCI POWDER (SLOW FOOD DEFENSE) 
Allergens (D) 

9,00
PIGEON SAUCE IN THE POT
SERVED WITH TOASTED BREAD
Allergens (A)
11,00
TARTARE OF “CHIANINA IGP” BEEF     
SERVED   WITH OUR GIARDINIERA VEGETABLE
AND ANCHOVY SAUCE WITH CAPPER OF SALINA ISLAND      
Allergens (A-D-I)

11,00
SELECTON OF CURED MEATS
FROM LOCAL GRIGIO DEL CASENTINO PIG
OF THE BUTCHERY “FRACASSI “       
“CASENTINO HAM OF LOCAL GRIGIO DEL CASENTINO
(SLOW FOOD DEFENCE)
SALAME, FINOCCHIONA, CAPOCOLLO                                       
WITH TOASTED TUSCAN BREAD AND LIVER PATE   
Allergens (A-D)
12,00




14,00
FIRST DISHES
TORTELLI DI PATATA DEL CASENTINO
(FRESH PASTA STUFFED OF POTATOES)     
WITH SAUCE OF LOCAL “GRIGIO DEL CASENTINO” PORK      
Allergens (A-C)
10,00
OUR PICI  
MADE WITH ANCIENT WHEAT FLOUR 
(TYPICAL TUSCANY PASTA HANDMADE)
WITH RAGU 'DI CHIANINA BEEF IGP IN WHITE
Allergens (A-I)
10,00
RAVIOLINI DI NERO DI CHIANINA IGP 
(FRESH PASTA STUFFED OF SAUCE OF CHIANIMA COW)
SERVED WITH POTATOES CREAM, 
THE SUMMER BLACK TRUFFLE
Allergens (A-C-G-I-
13,00
RAVIOLI PIZZICATI
(FRESH PASTA STUFFED WITH LOCAL GOAT ROBIOLA CHEESE)
EGGPLANT CREAM AND CRUNCHY VEGETABLES 
Allergens (A-C-G)
11,00
LINGUINE (PASTA FROM THE FABBRI ARTISAN PASTA FACTORY) 
WITH CREAMED COD "GIRALDO" IN EVO OIL 
VALDICHIANA AGLIONE TALLI CREAM 
AND BOTTARGA DI ORBETELLO (SLOW FOOD DEFENSE) 
Allergens (A-D)
11,00
SECOND DISHES
TRIPE OF CHIANINA IGP
ALLA FIORENTINA
Allergens (-)
14,00
DUCK BREAST WITH AROMATIC HERBS
SERVED WITH OVEN VEGETABLES
Allergens (-)
17,00
ROASTED PIGEON BREASTS,
THE THIGHS CRISPY STUFFED HIS LIVER,
SERVED WITH GLAZED SHALLOTS
AND SALAD
Allergens (A)
20,00
HIGH CASENTINO FARIO TROUT 
THREE TOMATO SAUCE, PARSLEY, 
BURNT ONION AND TOMATO POWDER 
Allergens (D)
16,00
BEEF STEAK (BUTCHER’S   SHOP SIMONE FRACASSI)  
SERVED WITH / OR:
ROASTED POTATOES             4.00
SALAD                                       3.00  
"GARLIANO”   BEANS WITH EXTRA VIRGIN OIL   5,00  
Allergens (-)
5,5/hg
CHEESES
SELECTION OF LOCAL CHEESES
  (GOAT - COW- SHEEP)
  WITH VARIOUS MATURING METHODS
SERVED WITH HONEY CASENTINO BIOLOGICAL
  Allergens   (G)
13,00
WINE PAIRING:
"CONFORTA" IGT   FATTORIA SANTA VITTORIA 2018
4,00
DESSERT

OUR DARK CAKE AND CREAMY OF CHOCOLATE "AMEDEI"
WITH CHERRY SAUCE AND COCOA GRUE
Allergens (C-G)
5,00
BOURBON VANILLA SEMIFREDDO 
APRICOT AND STRAWBERRY COMPOTE
AND MINT
Allergens (C-G)
5,00
SEMIFREDDO WITH SORRENTO LEMON
SEMI CANDIED PEEL
AND NATURAL "AMEDEI" COCOA SAUCE

5,00

TUSCAN STYLE VANILLA COOKED CREAM
Allergens (C-G)

5,00

OUR CANTUCCI BISCUITS
(WITH ALMONDS OF NOTO SICILY - (SLOW FOOD DEFENCE)
AND VINSANTO WINE
Allergens (A-C-G-H)


7,00
Avviso importante
important Notice
 
SE SEI ALLERGICO O INTOLLERANTE AD UNA O PIÙ SOSTANZE,
INFORMACI E TI INDICHEREMO LE PREPARAZIONI PRIVE DEGLI SPECIFICI ALLERGENI.

IF YOU ARE ALLERGIC OR INTOLERANT TO ONE OR MORE SUBSTANCES,
INFORM US AND WE WILL SHOW YOU THE PREPARATIONS WITHOUT SPECIFIC ALLERGENS.
 

 
A -         CEREALI CONTENENTI GLUTINE                                                         
             CEREALS CONTAINING GLUTEN
 
B -         CROSTACEI E PRODOTTI A BASE DI CROSTACEI      
             CRUSTACEANS AND PRODUCTS THEREOF
 
C -          UOVA E PRODOTTI A BASE DI UOVA
              EGGS AND PRODUCTS THEREOF
 
D -          PESCE E PRODOTTI A BASE DI PESCE
            FISH AND PRODUCTS THEREOF

E -          ARACHIDI E PRODOTTI A BASE DI ARACHIDI
              PEANUTS AND PRODUCTS THEREOF
 
F -          SOIA E PRODOTTI A BASE DI SOIA
              SOYBEANS AND PRODUCTS THEREOF
 
G -         LATTE E PRODOTTI A BASE DI LATTE
             MILK AND PRODUCTS THEREOF
 
H -         FRUTTA A GUSCIO
             NUTS
 
I -           SEDANO E PRODOTTI A BASE DI SEDANO
             CELERY AND PRODUCTS THEREOF
 
J -          SENAPE E PRODOTTI A BASE DI SENAPE
             MUSTARD AND PRODUCTS THEREOF
 
K -          SEMI DI SESAMO E PRODOTTI A BASE DI SEMI DI SESAMO
               SESAME SEEDS AND PRODUCTS THEREOF
 
L -          ANIDRIDE SOLFOROSA E SOLFITI
              SULPHUR DIOXIDE AND SULPHITES
 
M -         LUPINI E PRODOTTI A BASE DI LUPINI
              LUPIN AND PRODUCTS THEREOF
 
N -         MOLLUSCHI E PRODOTTI A BASE DI MOLLUSCHI
              FISH AND PRODUCTS THEREOF  MOLLUSCS
  
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ADDRESS:
Via rosa scoti 12
52011 Bibbiena Arezzo

OPENING HOURS

Monday: 19.30 - 22.00
Tuesday: Close
Open the other days from:
12.00 - 14.00 / 19.30 -22.00
Reservations +39 0575 595 474
Email Address info@tirabuscio.it
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